Check New Colours - New Releases
The Foursquare distillery in Barbados was founded by the Seale family in the mid-1990s. The Seales, having bottled rum in Barbados for over five generations, own a string of traditional brands which now feature Foursquare rum as their main component.
Barbados 2002 has been distilled by Foursquare on pot still only and matured in the ex-rum cask. This Foursquare is 100% contintenaly aged. The cask yielded 208 bottles containing spirit at 49% ABV.
This 25-year-old spirit from Domaine Pouy was distilled from a blend of Ugni Blanc and Colombard grapes. Domaine Pouy, formerly managed by Mr. Maurice Coureau and his wife in the Condom area, ceased production in 2009. We were able to acquire this Armagnac thanks to the fantastic team at the trading house L’Encantada, whom we met during our Armagnac tour in September 2024. Thus, this Armagnac originates from a silent distillery, much like Caroni or Karuizawa.
It was the favorite spirit of the Tasting Committee, which included Amanda Garnham, Magdalena Reszke, Edward Bates, Dominik Rudnicki, Lubomir Borysek, Kim H. Pedersen, and Hendrik Frölich.
Uitvlugt (pronounced “eye-flut”) is a village in Guyana, based on the west bank of the Demerara River. The Dutch-owned Uitvlugt Distillery was established around 1750, housing double wooden pot stills which produced a characteristically heavy rum. In 1975 the government began consolidating rum production, and this sadly saw the closure of Uitvlugt in 2000.
This is a continentally aged 30-year-old Demerara rum. Distilled in 1991, in Double Wooden Pot Still, and bottled in 2022 at 68.7% ABV. Matured in an ex-bourbon cask for 10 years and in ex-french oak for another 19 years. The cask yielded 277 bottles.
Our first foray into Armagnac, and what a way to start! Distilled in 2001 at Domaine d’Esperance, this beauty is rich and complex, with aromas of dried figs, prunes, and a touch of baking spices. There’s a hint of toasted oak and a whisper of floral honey, making it a perfect bridge between rum and brandy. Visiting the estate was a dream, and this Armagnac is a testament to their artistry.
Trinity I - Set of 3 x 100ml
Foursquare 2006 15yo
T.D.L. 2009 13yo
Jamaica Blend 2008 14yo
Trinity II - Set of 3 x 100ml
Foursquare 2002 20yo
Bellevue 1998 23yo
Hampden 2012 11yo
Trinity III - Set of 3 x 100ml
Foursquare 2006 15yo
Bellevue 1998 23yo
Hampden 2013 10yo
Trinity IV - Set of 3 x 100ml
South Pacific Distillery 2001 21yo
Uitvlugt 1997 24yo
Long Pond 2001 21yo
Trinity X - Set of 3 x 100ml
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The Enmore sugar estate was established by Edward Henry Porter in the early 19th century. The distillery was once the home of the famed wooden stills, closed in 1994 before the equipment was moved to DDL's Diamond distillery where it sits today.
Enmore no. 9 was produced at Versailles Single Wooden Pot Still (REV). This expression has spent 29 years in an ex-rum cask and was bottled in 2023 at 45.8% ABV. There are just 157 bottles in this batch.
Uitvlugt (pronounced “eye-flut”) is a village in Guyana, based on the west bank of the Demerara River. The Dutch-owned Uitvlugt Distillery was established around 1750, housing double wooden pot stills which produced a characteristically heavy rum. In 1975 the government began consolidating rum production, and this sadly saw the closure of Uitvlugt in 2000.
Uitvlugt no 6 was produced at Double Wooden Pot Still. This expression has spent 2 years in tropics and in an ex-bourbon barrel and 21 years in an ex-cognac cask. It was bottled in 2022 at 53.4% ABV. There are just 262 bottles in this batch.
Up Spirits Club
Our goal is to deliver selected, private bottlings of spirits to all Members. You can expect dedicated offers that will not be available outside this community.
